MAHI GIDA VE PAZARLAMA

Mahi gıda, which has been operating in different branches of food sector, including the manufacturer for many years, contributes to the meeting of humanity with traditional and Natural Products by producing many kinds of Pekmez, one of the most important foods of our food nutrition culture and taste of our palate. At a time when the world ecological balance was sensitive and the positive impact of natural food consumption on human health was much better understood, our company started production in 2011. Pekmez preserves its place with the strength of the first day between the changing consumption values, while it is made in general and primitive conditions until recent times in our country, today it is produced with modern methods. Mahi Gıda, which produces all kinds of molasses by using fruit juice technology in an industrial-based continuous system ( completely closed to the outer atmosphere), is assertive in giving molasses a different and serious dimension to its production.

Our supply and analysis process for all of our products is offered to the end consumer in a safe and natural way, starting at the time of purchase in the field and continuing with a great precision with our experienced food engineer staff at the stages of goods acceptance, production and storage.