FISTIK EVI

It has been four generation, Kavsara Family has successfully build their name in Pistachio sector. They always come up with unique and new idea in order to make their customer evergreen to this product.

Combining Pistachio production techniques inherited from ancestors with modern techniques, Pistachio House is one of the pioneering locations for production of high-quality pistachio and industrial dried nuts and fruits in its region as well as in Turkey since the day of its foundation.
With its reliable, rooted, stable structure and always innovative and perfectionist philosophy, Pistachio House offers its products in Turkey and abroad, notably to chocolate, Turkish delight, halva, confectionery, ice-cream, bakery, baklava and dried nuts and fruits sectors, and introduces unmatched tastes.
Having an operation area of 1400 sqm and a storage area of 1500 sqm, Pistachio House prepares 5,000 tons of raw materials a year in its modern facilities equipped with the state-of-the-art technology for dessert-friendly companies that produce baklava, chocolate, halva and croquant.
Knowing the importance of high-quality products, storage and customer satisfaction, Pistachio House pays attention to invest in future by registering its quality with ISO 9001, ISO 22000 and BRC quality certificates.